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The Crackin Crab broke ground for its new building on Thursday April 7th. The restaurant originally opened in 2020 right at the start of the coronavirus pandemic. The pandemic was a struggle, but owner Keren Acevedo said, “Brownfield never let me down.” The restaurant is a family affair, with every member playing a part to keep the business running strong. Keren originally started the business after realizing that there were no shrimp or seafood places in town, and she wanted to be able to support her family with the freedom that owning your own business allows. For More pictures of the groundbreak please visit Brownfieldonline.com
Read moreSpring is finally here to stay! The blossoms at the Brownfield Church of Christ brought stunning color to the church on Lubbock Rd.
Read moreTexas Ag Commissioner Sid Miller, explained he “still lives off the land ” at the Ag Appreciation Dinner held at Reddy Vineyards Thursday night. He has a ranch and roping horses and a wide range of experience growing varied crops. Later when he was asked about hemp farming he answered in part by explaining how he had grown it recently just to learn about the crop. Being an expert in all things agriculture from what it takes to farm and ranch, other considerations such as economics and sustainability, is essential for the role of ag commissoners.
Read moreThe City Council declared with sweeping agreement that the Declaration of Local Disaster-Mayoral Order that was put in place because of the Covid-19 pandemic should be canceled. The Order allowed the city to take the measures that it deemed necessary in order to stop the spread of Covid-19. “Freedom!” said councilman Eric Horton.
Read moreBROWNFIELD -- Have you ever wondered who the "Women in Ag" really are? If so, this is your opportunity to engage with women (and a few men) from across the South Plains to learn about a variety of topics ranging from finance to family, to farm, to faith, and to have some fun too! The best thing about the day is the chance to be surrounded by other women who share the same values and experience the unique challenges of working in the field of agriculture.
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